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Shuflei
My husband asked me to eat this cake again and again. To fulfill his little wish.
Shuflei
I like the name. It tastes sweet and moist. Like
Shuflei's romantic dessert
I didn't know what the taste of shuflei was until I made it myself. I found it was irresistible. It was just a classic combination of flour and eggs, but it created a wonderful taste. As soon as shuflei is roasted, it should be eaten immediately... ...
Delicious shuflei (2 baking bowls)
It's said that it's delicious. I'm curious to make it. It turned out to be really good. Dad likes it. My sister said that the feeling of the entrance is instant.
Shuflei cheese cake
Down to earth, WeChat's official account, mummbake, has the latest and most popular baking recipes, creative recipes, detailed picture and text production tutorials. Among them, the micro community also has professional baking instructors to ans... ...
Shuflei
Souffle. Souffle é, a dessert from France, is light and fluffy after baking. It is fragile and beautiful. Because it will collapse soon after baking, so you need to eat it as soon as possible after baking. You can enjoy her beautiful and warm taste.
Shuflei
Shuflea. The names are all so nice. I haven't done them. Try today. It's beautiful. But it's a pity that it collapsed in order to take photos But it's delicious. It's a little crispy outside. It's delicate and smooth inside. It's memorable.
Shufrei or shuhuli
Because of its short taste time, the beauty of the past quickly collapses with the dissipation of heat. The unique light taste is no longer available. Maybe because it's short. Its beauty is precious -- shuflei Mei
Souffl é
Souffl é shufrey. It's really a flash in the pan. I made a set of photos with psychological preparation in advance. Look. Yes. People have already collapsed successfully. But it's delicious. Let you eat the first bite will fall in love with it.. -
Favorite shuflei
Do what you like for the one you like. -
Detailed production method of high gluten flour plate of vanilla shuflei (shuhuli, custard)
Shuflei, the very romantic and sweet dessert name, originated from France, is also translated as shuhuli . It can also be understood as the transliteration of Souffle é in French. Shuflei is simple and fresh in appearance, but rich and delicate ... ...
A cloud like French dessert, shuflei
Shuflei like a cloud. Let every taste be soft like a cloud. This kind of dreamlike dessert was born in the most affluent period in the middle ages of France. It is said that French people lived in luxury at that time. Each meal took 34 hours to ... ...
Shuflei
Difficult shuflea. Decided to challenge ~ ~
Shufley cheese cake
This is the cheesecake taught by Japanese teacher Xiaoyu -
